My latest competition takes me to 6th place in top #10 at the World Food Championship, Las Vegas Nevada 2014

One of the biggest cooking competition in the world! To be able to compete in this time of competition you have to have previously qualified for a specific category through recipe competition. This year I qualified in 3 different category with my wins in the previous 12 month period. Dessert, Recipe and Seafood category!!Of Course seafood is my favorite food to cook I wasn’t about to pass this opportunity and gave me the opportunity to compete with 48 other competitors in seafood category all but 5 were all professional chefs so I had to represent the Tampa Bay area and my town of New Port Richey, FL as a home cook! It was my second year in a row in qualifying to compete at the World Food Championship! I can’t wait for this year it’s going to be here in Kissimmee, Florida. I was also asked to do a seafood cooking demonstration while I was there competing. Here are some highlights of my experience!
WFC banner at wfc

Me posing at WFC

wfc cooking my dish
wfc cooking my dish 2
Me turning in my dish wfcwfc after turning in my dishMe on stage top 10 wfc_cropMe waiving at the crowd doing my demo wfcme doing my demo wfc 1me interviewed in demo wfcme showing off  my enchiladas to the crowd in my demo wfc

With  Food Network Chef Ben Vaughn! After they announced finalists

With Food Network Chef Ben Vaughn! After they announced finalists