{"id":224,"date":"2012-10-05T22:26:55","date_gmt":"2012-10-05T22:26:55","guid":{"rendered":"https:\/\/offthehookontheplate.com\/?p=224"},"modified":"2012-11-17T20:42:10","modified_gmt":"2012-11-17T20:42:10","slug":"in-between-fishing-seasons-my-friends-i-am-creating-off-the-hook-recipes-my-friends","status":"publish","type":"post","link":"https:\/\/offthehookontheplate.com\/?p=224","title":{"rendered":"In between fishing seasons my friends I am creating Off the Hook recipes!"},"content":{"rendered":"<p>Hey my off the hook on the plate fans! You know me and fish and seafood! Well I entered these smoked salmon tropical bites and Yes I won! Yippee try them you are going to love these!! \ud83d\ude09 http:\/\/phyllo.com\/recipes\/the-dolphins-tropical-smoked-salmon-bites\/#.UGyh6-d0tgE.facebook<a href=\"https:\/\/offthehookontheplate.com\/wp-content\/uploads\/2012\/10\/Tropical-Smoked-Salmon-Mini-Bites.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/offthehookontheplate.com\/wp-content\/uploads\/2012\/10\/Tropical-Smoked-Salmon-Mini-Bites.jpg\" alt=\"\" title=\"Tropical Smoked Salmon Mini Bites\" width=\"640\" height=\"480\" class=\"aligncenter size-full wp-image-226\" srcset=\"https:\/\/offthehookontheplate.com\/wp-content\/uploads\/2012\/10\/Tropical-Smoked-Salmon-Mini-Bites.jpg 640w, https:\/\/offthehookontheplate.com\/wp-content\/uploads\/2012\/10\/Tropical-Smoked-Salmon-Mini-Bites-300x225.jpg 300w, https:\/\/offthehookontheplate.com\/wp-content\/uploads\/2012\/10\/Tropical-Smoked-Salmon-Mini-Bites-400x300.jpg 400w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><br \/>\nIngredients:<br \/>\n1.9 oz Athens mini fillo shells<br \/>\n6 oz cream cheese with onion &#038; chives<br \/>\n3 oz sliced smoked wild lox salmon<br \/>\n\u00bd cup mango chopped<br \/>\n1 tablespoon cilantro chopped<\/p>\n<p>Instructions:<br \/>\nRemove shell from package and set aside.<br \/>\nIn a mixing bowl add cream cheese and microwave for 15 second to soften. Chopped smoked salmon add to the cream cheese and mix well. Fill each shell with cream cheese &#038; salmon mixture about a teaspoon in each.<br \/>\nIn a separate mixing bowl mix mango &#038; cilantro together well. Top each filled mini fillo cups with a few pieces of mango and cilantro. Bon App\u00e9tit!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hey my off the hook on the plate fans! You know me and fish and seafood! Well I entered these smoked salmon tropical bites and Yes I won! Yippee try them you are going to love these!! \ud83d\ude09 http:\/\/phyllo.com\/recipes\/the-dolphins-tropical-smoked-salmon-bites\/#.UGyh6-d0tgE.facebook Ingredients: &hellip; <a href=\"https:\/\/offthehookontheplate.com\/?p=224\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-224","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p2mvVh-3C","jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/offthehookontheplate.com\/index.php?rest_route=\/wp\/v2\/posts\/224","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/offthehookontheplate.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/offthehookontheplate.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/offthehookontheplate.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/offthehookontheplate.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=224"}],"version-history":[{"count":5,"href":"https:\/\/offthehookontheplate.com\/index.php?rest_route=\/wp\/v2\/posts\/224\/revisions"}],"predecessor-version":[{"id":232,"href":"https:\/\/offthehookontheplate.com\/index.php?rest_route=\/wp\/v2\/posts\/224\/revisions\/232"}],"wp:attachment":[{"href":"https:\/\/offthehookontheplate.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=224"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/offthehookontheplate.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=224"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/offthehookontheplate.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=224"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}